One of my favorite weeknight dinners. Only takes 10 minutes to throw together and is delicious! I like to buy my gnocchi from Whole Foods, but any kind works. I recommend Bilinski sweet Italian sausage or Applegate chicken and apple sausage!
10 Minute Gnocchi with Spinach and Chicken Sausage
Ingredients
- 1 tbsp olive oil
- 1 link chicken sausage
- 1 cup cauliflower gnocchi
- 1 cup spinach
- 1/2 lemon juiced
- 1 tbsp dairy free butter Miyokos
Instructions
- slice sausage into small pieces
- add olive oil, sausage slices and gnocchi onto a skillet on medium heat and cover
- cook for about 3 minutes (until both are golden brown), then flip each piece to the other side for another 3 minutes
- add spinach and sauté with the gnocchi and sausage until spinach is wilted and remove from heat
- in a small bowl, melt the butter and mix with lemon juice
- top gnocchi, sausage and spinach with the lemon butter sauce and enjoy!
