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Crispy Chili Lime Salmon
Print Recipe
Prep Time
10
mins
Cook Time
8
mins
Servings
1
serving
Ingredients
6
oz
salmon
1
tsp
olive oil
1/4
tsp
salt
1/2
tsp
chili powder
1/4
cumin
1/2
tsp
garlic powder
1/2
lime
Instructions
Mix seasonings in a bowl
Coat salmon with olive oil and seasoning mix
Cook in air fryer at 400 for about 8 minutes until cooked through and crispy
Top with juice from 1/2 a lime