These are the best salty snack or salad topper to have on hand. I like to make a big batch and keep them in a mason jar in the fridge. Take with you when you travel for a quick snack that is high in fiber, protein and magnesium!
Chili Lime Spiced Pumpkin Seeds
Ingredients
- 1 cup pumpkin seeds
- 1 lime juiced
- 1 tsp chili powder
- 1/2 tsp salt
- 1 tsp olive oil
Instructions
- mix all ingredients
- spread evenly on a parchment lined cookie sheet
- bake at 300 for 20 minutes
