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Honey Almond Mug Cake
Print Recipe
Prep Time
20
mins
Servings
2
servings
Ingredients
Mug cake
1/2
cup
almond flour
1
tsp
baking powder
1/4
cup
nut milk
2
tbsp
coconut oil
2
tbsp
honey
1/2
tsp
vanilla extract
Whipped cream
1
tbsp
coconut cream
1
tbsp
monk fruit or regular powdered sugar
Instructions
Mix all ingredients in a mug & bake at 350 for 10 min. Let cool
Mix coconut cream and powdered sugar and add more or less of each for desired consistency & add on top!